Our Leadership Team

Coordinators & Advisors

Certificates Officer

Dr. Dumitru Mnerie, Romania

Editor GHI Publications

Dr. Veslemøy Andersen, Netherlands

Editorial Advisor

Dr. Siân Astley, United Kingdom

Events Coordinator

Dr. Folake Idowu-Adebayo, Netherlands

Food Safety Authorities Officer

Merlizza Roosynda, Netherlands

Graphic Designer/Videographer

Alex Surugiu, BSc., Netherlands

Legal Advisor - Food

Dr. Adina Baicu, Romania

Librarian

Abenaa Akyaa Okyere, MSc., Ghana

Newsletter Editor (GHI Matters)

Dr. Benard Oloo, Kenya

Project Participation Coordinator

Dr Gerhard Schleining, Austria

Regulatory Advisor

Nicole Coutrelis, France

Translation Officer

Pamela Tom, United States

Webmaster and Data Protection Officer

Gunter Greil, BSc., Austria

Supervisory Board

Dipl.-Ing. Veronika Haslinger
Vienna, Austria (Chair)
Michaela Pichler, MSc.
Vienna, Austria (Vice Chair)
Dr. Michael Murkovic
EuCheMS Food Chemistry Division, Graz, Austria
Dr. Pablo Juliano
CSIRO, Werribee, Australia
Dr. V. Balasubramaniam
The Ohio State University, Columbus, United States
Dr. Pingfan Rao
Fuzhou University and Chinese Institute of Food Science and Technology, Fujian, China
Dr. Jaap Hanekamp
Roosevelt Academy, Tilburg, The Netherlands
Dr. Siân Astley
EuroFIR, Brussels, Belgium

Auditors

Dr. Vladimir Kakurinov, Macedonia
Dr. Pablo Juliano, Australia