Singapore

Ambassador

Dr. Hongshun Yang
Associate Professor, Food Science and Technology
National University of Singapore

Ambassador’s Report

To promote the communication of food safety and nutrition between Singapore and other countries/areas, strengthening Singapore’s position as a leading food and nutrition hub.
Introduce GHI to Singapore Institute of Food Science and Technology (SIFST) via council meetings; Inform and ask undergraduate and postgraduate students at Dept of Food Science and Technology, NUS and other connections to explore the GHI website; Promote GHI via social media like LinkedIn, Twitter, WeChat etc; Coordinate potential activities in Singapore, SEA, and/or global, representing Singapore.

Publications

Please visit the following websites:
https://nusfood.wixsite.com/yanghs/publications
https://www.researchgate.net/profile/Hongshun-Yang